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Food Inflation in Nigeria: Causes and the way forward

A Lecture delivered by Engr. Mac-Eteli Happiness

 

Focal Points

  • The Context of Inflation
  • The Drivers of Inflation
  • Inflation Types
  • The Impact of Inflation
  • Food Inflation statistics in Nigeria
  • GDP Per Capita versus Inflation Potentials
  • The Way Forward

Food Inflation Statistics In Nigeria

  • Food is the N0.1 need of man.
  • Using Rice, a staple eaten all over Nigeria, as a proxy, in 2000, a 50kg bag of rice averaged ₦2,500 (FAO, 2021).
  • In 2014, a 50kg bag of rice averaged ₦10,000, (NBS, 2015)
  • According to surveys by SBM Intelligence, at the end of June 2020, a 50kg bag of rice went for an average of ₦26,000.
  • In two decades, the price of the most widely consumed staple food in Nigeria (and the world, according to the Food and Agricultural Organization) has gone from ₦2,500 to ₦26,000. A 1000% increase in 20 years.

Way Forward

  • Human Capital Development
  • Monetary Policies
  • Infrastructures for smooth production and supply operations
  • Waste to wealth culture
  • Food preservation technologies
  • Look inward but appreciate outward.

To have access to the audio and complete power point  from the seminar kindly send a mail to seminar@haofoundation.com 

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